Search Results for: penfolds

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Penfolds BIN 389 Cabernet Shiraz

A well-defined focus on palate. Forward facing – line and length. The fascinating interplay between cabernet sauvignon and shiraz providing not only considerable length and structure, but also width and density. Result: completely filling the palate. Always anticipated, a trademark creamy Bin 389 mid-palate. A wine with much to offer even in the flush of youth.

Complexing flavours: savoury nuances of freshly sliced fennel, pan wilted radicchio leaf and pickled turnips. Moroccan lamb backstraps on eggplant relish. Red liquorice and cherry provide a sweet counterpoint. Evolved tannins, seamlessly drive: the palate structure. Will last many decades, if you can wait that long.

Country: Australia
Region: McLaren Vale, Barossa Valley & Padthaway 
ABV: 14.5% 
Vintage: 2020
Suggested Food Pairings: This wine can be enjoyed with friends and every day, while at the table it pairs well with: risotto, lasagna and grilled steaks

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Penfolds BIN 28 Kalimna Shiraz

Bin 28 offers a showcase of warm climate Australian shiraz – ripe, robust and generously flavoured. A benchmark Penfolds Shiraz. A generous kaleidoscope of: warm-climate aromatics: Blackcurrant, Black Plum, Ironstone, Cocoa Powder, Dark Chocolate & Cola. Chocolate gateau, adorned with: candied cherries. Earthy North African spices: ‘Ras El Hanout’ – paprika, cinnamon, pepper, cloves, fennel.

Country: Australia
Region: McLaren Vale, Barossa Valley, Padthaway & Clare Valley
ABV: 14.5% 
Vintage: 2020
Suggested Food Pairings: This wine can be enjoyed with friends and every day, while at the table it pairs well with: risotto, lasagna and grilled steaks

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Penfolds BIN 128 Coonawarra Shiraz

Medium-bodied and well-proportioned, yet not big. Layered. Appetizing, juicy and laced with: cracked black pepper, red spices (Hungarian paprika) and caraway. A skerrick of (cherrywood) Oak and brick-dust tannins – verging on: chalky. Fruits are evident, yet the savouries beckon: greater attention (glazed meats, green olive, capers). Yet another manifestation, of the flavours and structure of: cooler-climate French Oak-matured Shiraz; channelled via: a Penfolds winemaking lens.

Country: Australia
Region: Coonawarra
ABV: 14.5% 
Vintage: 2018
Suggested Food Pairings: This wine can be enjoyed with friends and every day, while at the table it pairs well with: risotto, lasagna and grilled steaks

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