Zonnebloem Sauvignon Blanc
The grapes, were harvested by hand, from the beginning to the end of: February.
Aromas, of: fresh limes, grapefruit, passion fruit and green figs; all layered in between: crisp notes of green aromatics. On the palate enjoy, intense flavours with a defined structure and flavours – that mature, into: tropical nuances of: guava, green figs and passion fruit. Crisp acidut, and apple flesh texture outlines the backbone of the wine; whilst also enhancing its lingering finish!
Country: South Africa
Suggested Food Pairings: Excellent enjoyed on its own (well-chilled!) or, with: fresh herb salads, white meat dishes – such as: chicken risotto or shrimp alfredo
South African wines so often tread the line between the old world and the new, between time-honed legacies and technological modernity, and for Zonnebloem’s range of award winning wines, this balance of classic and contemporary is ever present.
Zonnebloem is a brand that stands for craftsmanship in all its forms. From the farms that produce our grapes who use the earth as their canvas to create the fruit which lends our wines their rich, distinctive character; to the winemakers who use the skills they have learned and developed over generations to produce the rich varietals and blends that make up the Zonnebloem stable – craft has been at the heart of our winemaking process since the 17th century.
Our commitment to craft doesn’t end with the bottled product. Zonnebloem invests in craftsmen and artisans to ensure that every bottle is presented, and enjoyed, in a way that speaks to the care that went into its creation.