Neethlingshof Sauvignon Blanc
Crisp, fresh and vibrant with a complex nose of grass and green pepper. Tropical flavours of: passionfruit, quince and peach with lingering herbaceous notes.On the palate, the wine is: light bodied with: crisp acidity. A lean wine, with a balance between green and sweet. The grapes used, in this wine; were harvested by hand
Country: South Africa
ABV: 13.59% vol
Suggested Food Pairings: Poultry, fish, leafy salads, pesto pasta and charcuterie
The Neethlingshof Estate in Stellenbosch, takes its name from its 19th century owner. A member of the ‘Biodiversity & Wine Initiative, acknowledged for its protection of indigenous habitat, the 378 ha winery has set aside 127 ha for conservation. The winery cultivates both red and wine varietals; with the bias marginally in favour of whites.