Hill & Dale Sauvignon Blanc

Aromas are: enticing and friendly! with, an abundance of: fruity herb-nuances reminiscent of star fruit and parsley. On the palate, this wine has welcoming flavours of: honeybush tea and fynbos leaves shadowed by faint asparagus and marjoram, this wine is uncomplicated and quaffable but with a subtle complexity hinting at a serious side. Country: South Africa Region: Stellenbosch ABV: 13.30% vol Suggested Food Pairings: This wine, pairs well with: Deep friend cheese balls (served, with a mild mustard), pork chops, fish dish with green asparagus and lemon butter Ageing: While crisp and delicate in its youth, more complex and subtle characters can be expected to emerge with further cellaring up to an age of about: three years.